So we were about “turkey’d out” from Thanksgiving and with three out of four of us having various self-imposed meat restrictions, our Christmas dinner options were in short supply. What to do? Hmmm…
Food Network to the rescue! By spending just a few minutes searching the website, I created a dinner using recipes from some of our favorite chefs. Except for a fish substitution, followed the recipes exactly (for once) and everyone was thrilled with the results.
Here’s the WIIFM (what’s in it for me): If you can read a recipe, you, too, can be a celebrity chef in your own home!
The best part: fed a family of 4 for a total cost of… under $58.
Here we go: